In recent research, it has been shown that it is not only high levels of Low-Density Lipoprotein (LDL) that cause stroke and heart diseases, but also unhealthy triglyceride levels. Triglyceride is an ester that consists of glycerol combined with three fatty acids. Animal fats and vegetable oils have it as their main component, and . . . → Read More: 3 Tips on How to Reduce Triglycerides
